Love for Tableware & Food
With spring in full bloom and Easter coming up, it’s time for another batch of buttery cookies at my house. I found an old bunny shaped cookie cutter my mother gave me in my box of cookie cutters and couldn’t resist making some buttery, refreshing orange cookies drizzled with orange […]
I wanted to make rose themed sweets to celebrate roses and hearts for Valentine’s Day. Heart shaped cookies with hint of rosewater and rose sugar is delicious to eat and beautiful to look at on the tea table. Rose Shortbread Cookies I have been wanting to bake rosewater cookies ever […]
Every year when I decorate my house for the fall, I put out my orange pumpkin pie dish as part of the decoration. I had this adorable pie dish shaped like a pumpkin for many years, but I have never baked a pumpkin pie or any other pie in it. […]
One of my favorite cakes to bake, (when I decide to bake a cake that is) is Bundt cake with fresh blueberries. My Bundt cake is an adaptation from Martha Stewart’s recipe that I found online several years ago. This Bundt cake is refreshing, buttery and has the perfect juicy […]
When I was growing up, I remember eating these small, square butter cakes dusted with powdered sugar and berries on top. My mother used to make them from a recipe that was given to her by an acquaintance and they were so good that I would eat 2-3 of them […]