Love for Tableware & Food
Whenever I’m in a mood for a light, cream based pasta, I whip up this rigatoni dish. You get the salty, savory flavors from uncured bacon and grated parmesan cheese and sweetness from onions and fresh peas. I first made this for a friend when I visited her in east […]
I confess that I discovered hatch chiles few years ago, when Whole Foods in my area started selling them. Ever since I bought my first batch and roasted them, I have been in love with these tasty chiles. They are an essential ingredient for my charred corn salsa, something I […]
Savory, buttery biscuits are one of those hard to resist goodies for me. They are easy to make and perfect to have for breakfast, tea time, appetizer or as a side to your main dish. I make my biscuits full of Parmesan cheese, fresh Rosemary and bits of sweet sundried […]
Comfort food makes you warm and fuzzy inside no matter what day it is, but on cold chilly days, it makes you especially warm and fuzzy. I like to get cozy with a bowl of creamy, roasted bell peppers & tomato soup with some salty, crispy cheese & bacon toast. […]
Whenever I see Pyrex bowls, one with vintage patterns, I always think of a Japanese potato salad. When I was a child living in Japan, my grandmother would make me her delicious potato salad and put it in her Pyrex bowl. Unfortunately I don’t have her vintage Pyrex but I […]