Love for Tableware & Food
These Vietnamese Egg Rolls are packed with shrimp, ground pork, veggies, mushrooms, and vermicelli noodles, then pan-fried until perfectly crispy and golden brown. Vietnamese egg rolls are one of my favorite Asian dishes. While wrapping them can be a bit time-consuming (though it goes much faster if you have an […]
A fresh watermelon radish salad with pickled radishes, cucumbers, feta, and microgreens in a bright lemon vinaigrette that’s simple, colorful, and delicious. Every winter, I look forward to picking up watermelon radishes at my local market and pickling them. Watermelon radishes are in season from fall through winter, and when […]
This caramelized onion and mushroom tart combines sweet onions, earthy mushrooms, and melted cheese on buttery puff pastry for a deliciously easy dish. Fall is mushroom season, and this caramelized onion and mushroom tart is the perfect way to enjoy the season! Why You’ll Love this Savory Tart Its loaded […]
Make this Soba Noodle Salad with fresh veggies, sesame seeds, and savory mentsuyu sauce. A refreshing and flavorful Japanese-inspired dish perfect for warm days. It’s September, but the weather is still quite warm where I live. During these warm days, this Soba Noodle Salad is one of my go-to meals […]
This Roasted Eggplant and Cherry Tomato Stacks are a fresh, summer-ready dish made with roasted eggplant, pesto sauce, sweet cherry tomatoes, and melty cheese. Why We Love this Dish Eggplant and tomatoes, especially juicy cherry tomatoes are my favorite combination for a simple yet delicious summer dish. There’s so much […]