Enjoy a delicious combination of oven-roasted eggplants, sweet cherry tomatoes, herbs, and creamy ricotta. Summer means eggplant and tomato season to me. I love eggplants so much that I could eat them every week. This easy, healthy recipe is one you can enjoy all summer long! Tender roasted eggplants are […]
Appetizers
Trio of Savory Tartines
Savory Tartines featuring smoked salmon, creamy egg salad, and roasted peppers with blistered cherry tomatoes on crisp toasted bread. Tartines are one of my favorite things to make because they bring back memories of my student days in France, when I used to order them regularly at cafés. They are […]
Spinach & Lentil Soup
Spinach and Lentil Soup with Mediterranean flavors, made with tender lentils, fresh spinach, spices, and a fresh squeeze of lemon. I recently had a really tasty spinach lentil soup from Whole Foods. It had wonderful Mediterranean flavors, lemon, cinnamon, cumin and it was so delicious I wanted to recreate it […]
Vietnamese Egg Rolls
These Vietnamese Egg Rolls are packed with shrimp, ground pork, veggies, mushrooms, and vermicelli noodles, then pan-fried until perfectly crispy and golden brown. Vietnamese egg rolls are one of my favorite Asian dishes. While wrapping them can be a bit time-consuming (though it goes much faster if you have an […]
Pickled Watermelon Radish Salad
A fresh watermelon radish salad with pickled radishes, cucumbers, feta, and microgreens in a bright lemon vinaigrette that’s simple, colorful, and delicious. Every winter, I look forward to picking up watermelon radishes at my local market and pickling them. Watermelon radishes are in season from fall through winter, and when […]
