Love for Tableware & Food
Savory Tartines featuring smoked salmon, creamy egg salad, and roasted peppers with blistered cherry tomatoes on crisp toasted bread. Tartines are one of my favorite things to make because they bring back memories of my student days in France, when I used to order them regularly at cafés. They are […]
Spinach and Lentil Soup with Mediterranean flavors, made with tender lentils, fresh spinach, spices, and a fresh squeeze of lemon. I recently had a really tasty spinach lentil soup from Whole Foods. It had wonderful Mediterranean flavors, lemon, cinnamon, cumin and it was so delicious I wanted to recreate it […]
These Vietnamese Egg Rolls are packed with shrimp, ground pork, veggies, mushrooms, and vermicelli noodles, then pan-fried until perfectly crispy and golden brown. Vietnamese egg rolls are one of my favorite Asian dishes. While wrapping them can be a bit time-consuming (though it goes much faster if you have an […]
A fresh watermelon radish salad with pickled radishes, cucumbers, feta, and microgreens in a bright lemon vinaigrette that’s simple, colorful, and delicious. Every winter, I look forward to picking up watermelon radishes at my local market and pickling them. Watermelon radishes are in season from fall through winter, and when […]
This caramelized onion and mushroom tart combines sweet onions, earthy mushrooms, and melted cheese on buttery puff pastry for a deliciously easy dish. Fall is mushroom season, and this caramelized onion and mushroom tart is the perfect way to enjoy the season! Why You’ll Love this Savory Tart Its loaded […]