Every year when I decorate my house for the fall, I put out my orange pumpkin pie dish as part of the decoration. I had this adorable pie dish shaped like a pumpkin for many years, but I have never baked a pumpkin pie or any other pie in it. […]
Recent Posts
Apples, Calvados and Garlicky Honey-Dijon Pork Chops
It’s finally fall and we’re enjoying the cooler, crisp fall days more so than usual in Southern California this year. It’s also the season for juicy, ripe apples and what always goes fantastic with apples? thick, bone-in pork chops of course! Classic British Tableware for Decadent Main Dish For classic […]
Swordfish Tandoori Skewers
When you love fish like I do and you want to make something more than just a regular grilled fish, tandoori skewers is the dish that will be sure to satisfy your palette. Tandoori, One of My Favorite Indian Dishes As a curry lover, and lover of spices, Tandoori is […]
Moist and Fluffy Pluot Yogurt Cake
As we near the end of summer and before stone fruit season is completely over, I wanted to bake a moist, fluffy cake with juicy, plummy pluots. This is a simple, but delicious and fruity cake that’s perfect to enjoy with a nice cup of tea. Adapting the Blueberry Bundt […]
Charred Corn Salsa with Hatch Chiles
I confess that I discovered hatch chiles few years ago, when Whole Foods in my area started selling them. Ever since I bought my first batch and roasted them, I have been in love with these tasty chiles. They are an essential ingredient for my charred corn salsa, something I […]
