Love for Tableware & Food
I know turkey is the star of Thanksgiving dinner table, but cranberry sauce shouldn’t just be set aside as a minor side dish. Homemade cranberry sauce set in a Victorian style ceramic mold can proudly take a center stage next to any main dish. If you’re also like me, enjoy […]
Temperature is finally coming down where I live, leaves are turning yellow and I feel like I can really enjoy the fall season. With appropriate autumn vibe, I decided to make a hearty salad full of fall flavors that includes of course, grilled kabocha pumpkins. This is the pumpkin season […]
Something about Chinese food and its aroma always makes me hungry all of the sudden. While I enjoy dining at my favorite Chinese restaurants, it’s also fun to cook Chinese food at home. After breathing in delicious aroma from a restaurant I walked by, I decided to make one of […]
I started making chile verde about 7-8 years ago when I had a chance to order this in a restaurant. Mexican stew with tender pork, spicy peppers, and tomatillos blew me away and at the time, I could not believe I never had this deliciousness before. Afterwards, I started making […]
For someone like me who loves shrimp and spicy food, pan fried shrimp in chili sauce full of ginger, garlic and leeks is irresistible. Making chili sauce from scratch may seem complicated, but this is an easy dish to prepare and it doesn’t require list of complex ingredients. I paired […]