Love for Tableware & Food
These soft, buttery cookies with Japanese salt pickled cherry blossoms give you a taste of early spring with delicate salty-sweet, floral flavors. What is Salt Pickled Cherry Blossoms ? Salt-pickled cherry blossoms or sakura-no-shio-zuke are spring tradition in Japan. Cherry blossoms (sakura) are harvested in spring and preserved in salt […]
This hearty and comforting Roasted Chicken and Rice Soup is packed with tender chicken, rice, fresh vegetables, and mushrooms—perfect for warming up on a chilly day! Why We Love This Soup! Healthy and Nutritious – This delicious soup full of vitamins, minerals, protein, and carb is basically a whole healthy […]
Pecan and Cranberry Snowball Cookies are buttery, melt-in-your-mouth treats perfect for the winter holidays, made with chopped pecans and dried cranberries for a festive twist! Holiday Cookies from My Childhood When I was growing up, my mother used to make a batch of snowball cookies ( aka Russian Tea Cakes […]
This mushroom lemon pasta is loaded with three different mushrooms and coated in refreshing, light, lemon cream sauce. Delicious and easy, It’s a must make pasta dish for fall! Showcase Mushrooms with this Pasta! As the weather cools and leaves start to fall, I have cravings for mushrooms! For this […]
Pretty tart made with juicy, ripe plums and buttery, flaky crust from puff pastry is both simple and delicious for any occasion. Perfect Late Summer Tart I can’t believe summer’s almost over. Seems like the season just started! I picked up some beautiful juicy plums the other day and thought […]